<Lunch @ Home>

I’ve been craving at home sandwich meal for quite a while now. I had stopped cooking at home because I end up throwing away leftover food. Korea tends to sell everything in bulks or packages. But I had a friend visit from Busan! I took this opportunity to cook at home!

Garlic baguette, vegetables for the chicken sandwich, french onion soup and mozzarella cheese.

@ My Place, Bundang, Korea